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Thành viên từ 3 tháng 3, 2025
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Hoạt động 1 tuần trước
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Tuan Nhat Nguyen
Restaurant Supervisor | Hospitality Professional | Certified Sake Sommelier
With a strong foundation in fine dining and luxury hospitality, I bring over four years of hands-on experience in front-of-house operations, beverage service, and guest experience management. Currently a Restaurant Supervisor at Regent Phu Quoc, I specialize in delivering exceptional dining experiences within a Michelin-caliber environment. My background includes working in signature restaurants, banquet services, and high-end resorts, equipping me with expertise in food & beverage service, hospitality leadership, and staff training.
I hold a Bachelor's degree in Hospitality Administration & Management and certifications as a Certified Sake Sommelier and WSET Level 2 in Wine (Pass with Distinction), reflecting my deep knowledge of beverage pairings and service excellence.
I am seeking remote opportunities in hospitality consulting, guest experience management, or food & beverage training, where I can leverage my expertise in fine dining, beverage curation, and service optimization to enhance luxury hospitality experiences globally.
Restaurant Supervisor | Hospitality Professional | Certified Sake Sommelier
With a strong foundation in fine dining and luxury hospitality, I bring over four years of hands-on experience in front-of-house operations, beverage service, and guest experience management. Currently a Restaurant Supervisor at Regent Phu Quoc, I specialize in delivering exceptional dining experiences within a Michelin-caliber environment. My background includes working in signature restaurants, banquet services, and high-end resorts, equipping me with expertise in food & beverage service, hospitality leadership, and staff training.
I hold a Bachelor's degree in Hospitality Administration & Management and certifications as a Certified Sake Sommelier and WSET Level 2 in Wine (Pass with Distinction), reflecting my deep knowledge of beverage pairings and service excellence.
I am seeking remote opportunities in hospitality consulting, guest experience management, or food & beverage training, where I can leverage my expertise in fine dining, beverage curation, and service optimization to enhance luxury hospitality experiences globally.
Đọc thêm
Kinh nghiệm làm việc
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Regent Phu Quoc
Restaurant Supervisor
10/2024 - Hiện tại
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Server
06/2022 - 10/2024